Recipe :
For Kali Mavu:
Urad dal with skin - 1 cup
Raw Rice - 1 cup
Fenugreek Seeds - 1/2 tsp

For Kali:
Kali Mavu - 1 cup
Karupatti - 1 cup to 1.5 cup
Water - 1.5 cup
Dry ginger powder - 1 tsp
Gingelly Oil as needed

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Date Added: 2017-09-14

Category: DIY/Food

Watched 1373 times

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