Karela Bhujiya is a delicious and instant preparation of bitter gourds and few spices.

Ingredients
Bitter gourds – 5 (250 grams)
Mustard oil – 2 to 3 tbsp
Asafoetida – 1 pinch
Cumin seeds – 1 tsp
Coriander powder – 2 tsp
Fennel Powder - 2 tsp
Dry mango powder – ¾ tsp
Red chili – ¼ tsp
Turmeric powder – ¼ tsp
Salt – 1.5 tsp (or to taste)


Recipe i n Hindi - http://nishamadhulika.com/1518-karela-fry-recipe.html

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Date Added: 2017-09-14

Category: DIY/Food

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